The timber is placed on raised foundations to keep it off the damp ground. Small strips of wood called stickers are placed between the layers of boards to create air gaps. A roof or cover is often placed over the stack to protect the wood from direct rain and harsh sunlight, which can cause uneven drying.
If you’ve ever built a deck, bought a dining table, or attempted a DIY woodworking project, you’ve likely heard the term "seasoned timber." how is timber seasoned
This is the traditional, low-tech method. It relies on nature to do the work. The timber is placed on raised foundations to
Timber seasoning is the process of reducing the moisture content of wood before it is used in construction or furniture making. When a tree is first felled, it is considered green timber and can contain more than 100 percent moisture relative to its dry weight. Seasoning brings this moisture level down to an equilibrium point that matches the environment where the wood will eventually live. If you’ve ever built a deck, bought a
But what does that actually mean? Is it salted like a steak? Does it involve spices?
Kiln seasoning is a faster and more controlled process. The timber is placed inside a large, insulated chamber where temperature, humidity, and airflow are strictly regulated.
The seasoning process typically involves the following steps: