Zaid crops are sensitive to high temperatures, which can lead to reduced yields and lower quality produce. Climate change has resulted in rising temperatures, making it increasingly difficult for farmers to manage temperature-sensitive crops.
Traditionally the season of "golden harvests"—watermelons, muskmelons, cucumbers, and fodder—the Zaid season is currently facing an existential crisis. As climate patterns shift and groundwater resources deplete, the Zaid season has transformed from a period of supplementary income into a high-stakes gamble for the Indian farmer. This article delves into the deep-seated issues plaguing Zaid farming, analyzing the intersection of hydrology, economics, and policy neglect. zaid farming issues in india
In states like Uttar Pradesh and Punjab, Zaid watermelon and muskmelon farming is popular. However, farmers report: Zaid crops are sensitive to high temperatures, which
These pests often act as vectors for viruses (like the leaf curl virus), which can wipe out entire vegetable patches in days. As climate patterns shift and groundwater resources deplete,
Zaid farmers often face fluctuating prices for their produce, making it challenging to predict income and plan for future farming activities.
To address the challenges facing zaid farming in India, several potential solutions can be explored: